Orange Is the New Black Presents: The Cookbook by Jenji Kohan, Tara Hermann, Hartley Voss, Alex Regnery

Orange Is the New Black changed the way we looked at TV drama—and now, it’s changing the way we look at food. Orange Is the New Black Presents: The Cookbook brings the gritty, emotional, and often funny world of Litchfield Penitentiary to life through food.

Written by series creator Jenji Kohan along with Tara Hermann, Hartley Voss, and Alex Regnery, the book is a mix of recipes, behind-the-scenes stories, and character-inspired dishes that fans will instantly recognize.

🍲 What’s Inside the Cookbook?

This cookbook includes a variety of recipes inspired by the show, such as:

• 🍞 Red’s Chicken Kiev – strong, hearty, and unforgettable
• 🥟 Sofia’s Sophia Special – comfort food with flair
• 🥗 Yoga Jones’ Zen Garden Salad – healthy, balanced, and green
• 🍪 Crazy Eyes’ Chocolate and Vanilla Swirl Cupcakes – sweet and chaotic
• ☕ Prison Commissary Hacks – creative recipes made from simple pantry staples

Alongside recipes, fans will find quotes, anecdotes, and nods to iconic moments from the Netflix series.

🔑 Why OITNB Fans Love It

• Brings the personalities of favorite characters into the kitchen
• Packed with humor, heart, and a little bit of rebellion
• Features both real recipes and clever commissary hacks
• Perfect for binge-watch nights, themed parties, or cookbook collections
• A must-have keepsake for fans of Netflix’s groundbreaking drama

💬 Join the Conversation

Which dish would you dare to try first—Red’s Chicken Kiev or Crazy Eyes’ Swirl Cupcakes?
Tell us in the comments and share your Orange Is the New Black cooking experiments!